top of page

Dinner Menu 3 - 3 Course Menu at £20.95 per person

Choose 2 Starters from the options listed below:

 

Traditional Scottish Lentil Soup with Smoked Bacon

Roasted Tomato and Onion Soup with Pesto Puree (v)
Chicken Liver and Brandy Parfait with Caramelised Onion and Arran Oatcakes

Haggis, Bashed Neeps and Champit Tattie Stack with Whisky Cream Sauce

Smoked Salmon and Prawn Cocktail with Brown Bread and Butter

Warm  Goats Cheese Tart with Hot Beetroot Chutney (v)

 

Choose 2 Main Courses from the options listed below:

 

Breast of Chicken stuffed with Haggis served with a Whisky Cream Sauce

Steak and Ale Pie with Crisp Puff Pastry

Rich Beef Bourguignon with Crusty Parmesan Dumplings

Roast Brisket of Beef and Yorkshire Pudding with all the Trimmings

Fillet of Pork with Dijon Mushroom Sauce and a Timbale of Wild Rice

Baked Fillet of Salmon  Grilled Asparagus and White Wine Cream

Filo Parcel filled with Leek, Mushrooms and Gruyere Cheese (v)

​

 

Main Courses served with creamy mashed potatoes, roast baby potatoes and Proscuitto Wrapped Vegetables

 

Choose 2 Desserts from the options below:

 

Scottish Cranachan  with Fresh Raspberries

Raspberry and Dark Chocolate Cheesecake

Sticky Toffee and Ginger Pudding with Madagascan Vanilla Ice Cream

Spiced Apple and Blackberry Pie with Salted Caramel Ice Cream

Millionaire Cheesecake with Chocolate and Toffee Sauce

 

Crockery and cutlery hire can be provided for £2.50 per person.

 

 

Perhaps one of our other Dinner Menus would better suit your taste or budget.

 

Dinner Menu 1 - 3 Course Set Menu at £14.95 per person

Dinner Menu 2 - 3 course Menu with a choice for your guests for £18.95 per person

Extra Special Dinner Menu - Our very best 4 Course Menu at £23.95 per person

​

Please note, these prices are based on parties of 25+ guests and prices may be slightly higher for fewer guests.

​

​

FOOD ALLERGY OR INTOLERANCE - ​ If you need further information about the ingredients of our food then be sure to ask when you place your order.

​

We need to know about any food allergies or intolerance before we start to make your food, otherwise we can't guarantee that any food will be free from particular allergens

 

bottom of page